Today we'll kick off a tasty mix of delicious recipes and the perfect books to accompany your indulgent treat.
Our romantic read of the day: An Affair With Mr. Kennedy by Jillian Stone. A sensual, intelligent adventure set in 19th century London.
Chocolate Pizza Heart
Ingredients
- 1-1/2 cups milk chocolate chips
- 1 cup butterscotch chips
- 3/4 cup miniature marshmallows
- 3/4 cup chopped salted peanuts
- 3/4 cup crushed potato chips
- 2 tablespoons flaked coconut
- 7 maraschino cherries, halved
- 1/4 cup milk chocolate M&M's
- 2 tablespoons vanilla or white chips
- 1/2 teaspoon shortening
Directions
- Using a pencil, draw a 10-in. heart on a waxed paper. Place paper, pencil mark down, on a baking sheet; set aside.
- In a large microwave-safe bowl, melt chocolate and butterscotch chips; stir until smooth. Stir in the marshmallows, peanuts and potato chips. Immediately spread on prepared pan into heart shape. Sprinkle with coconut; top with cherries and M&M's.
- In a microwave, melt vanilla chips and shortening; stir until smooth. Drizzle over top. Refrigerate until firm, about 1-1/2 hours. Remove waxed paper. Let stand for 10 minutes at room temperature before cutting. Yield: 1-3/4 pounds
- Do you have any favorite new releases? Any favored winter treats?
1 comment:
Wow, it's great idea with pizza in form of heart:) nice, thanks you!
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